Friday, 29 October 2010

Two Winners (Caramelised Brown Bread Ice Cream and Vanilla & White Chocolate Victoria Sponge)

Thank you for all the delectable entries to my recent Nielsen-Massey National Baking Week Competition.

I've roped in Pete to help me pick the two winners as he's definitely the baking master in our house hold.

 

Our two winners are…

BunnyBanter – Vanilla & White Chocolate Victoria Sponge (see comments on competition post)

Samantha Tan – Caramelised Brown Bread Ice Cream

You each win:

  • A bottle of Nielsen-Massey Vanilla Extract
  • A bottle of Nielsen-Massey Vanilla Bean Paste
  • A Nielsen-Massey recipe book
  • A bottle of one of Nielsen-Massey's Flavoured Extracts (flavour to depend on availability)

Well done and happy baking!

(You should both have emails from me; please get back to me with your addresses so we can arrange delivery of the goodies).

 

And many thanks to all the other entrants – your suggestions all made my mouth water!

The Other Entries:

thingswemake – Petite Vanilla Bean Scones & Homemade Granola

Dom at Belleau Kitchen - Rhubarb and Honey Ice-cream

Gail at One Million Gold Stars – Caramel Popcorn

Heavenly Housewife – Vanilla Shortbread

Jenny Eatwell – Fruit Scones

dnaequalsfood – Baked Vanilla Cheesekcake

Foodycat – Deconstructed Rhubarb & Strawberry Crumble (see comments on competition post)

Nicisme – SummerBerry Pavlova

Ileana - Genoese Cake (no recipe provided)

Deepa – Vanilla Marshmallows

Helen at Fuss Free Flavours –  (Almost) Healthy Sticky Toffee Pudding

zoenmya – Chocolate & Mayonnaise Cake (see comments on competition post)

Lo-Lo – Giant Cupcake

Scruffy99 – Vanilla Fudge (see comments on competition post)

Gill at Sky Loft – Microwaveable Chocolate Fudge Pudding (see comments on competition post)

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